If you follow me on Instagram, you know I LOVE a good bowl of ramen. There's just something so comforting and delicious about it. Last year I decided I wanted to try my hand at making some upgraded homemade ramen. I found a great recipe on Pinterest that I loved, but it required a homemade mushroom broth that was a bit labor intensive for me. After making it a few times, I realized I could recreate the flavor profile of the recipe in a much simpler way. I usually make homemade ramen at least twice a month, so I've workshopped...
